“ First restaurant during our trip to Denver and Cholon definitely set the bar high for Denver. This was the best meal I had during my 5 night stay. The service was great - kind and informative, made solid suggestions. Ambiance - it's a nice upscale restaurant and decor / staff reflects this. Food was amazing - Malaysian Noodles, Kim Chi fried rice, Thai Brussels sprouts, pork belly buns Drinks were decent, not amazing. Had a Vietnamese coffee martini and an old Saigon. Try the desserts! ”

“ Outstanding dumplings and Asian fare. Extra points for ambiance and location. Lovely spot for a romantic meal. ”

“ This spot was located walking distance from my hotel, so I stopped by for happy hour since I was looking for some smaller bites upon touching down in Denver. I was able to get seated right away and sat at the bar. Since I wanted to try a variety, I ended up getting the General Cho's soup dumplings (2 piece), shrimp bao bun with turmeric and dill, and the shrimp and chicken spicy wontons (3 pieces). The food arrived dish by dish and was good pacing. The General Cho's soup dumplings were quite interesting. The server recommended waiting 3 minutes before trying them, and there was a good amount of soup that was flavorful and umami, but I honestly can't describe what I was eating. The skin of the soup dumplings was too thick, and the meat didn't taste like anything. The soup also kept squirting out as soon as I bit into it. The shrimp bao bun was good, with crispy batter for the shrimp patty and surprisingly paired well with the turmeric jam and dill - definitely a unique take. The shrimp and chicken spicy wontons were not really spicy, and the skin was too thick and hard. Overall, taste of food and service was just okay, and definitely don't come here if you want traditional authentic Asian cuisine. The price for the quality was also quite high for the amount of food, even for happy hour $6 prices. ”

“ Service was amazing, our waiter Jack was very knowledgeable and gave us excellent suggestions on what to order. Everything was delicious and very inventive. ”

“ Genuinely fantastic-- SO good. Sexy ambiance for date night, with food so good there is no way you can look good eating it since you will be shoveling it in your mouth. The below is what to get and not get: 1. French Onion Soup Dumplings-- PASS-- overhyped for sure. I know this is what this place is famous for, but honestly these were underwhelming. 2. Cha Cha Shrimp Bao Buns-- delicious, flavor was complex yet very bright. Their pork bao are probably delicious too. 3. Kaya Toast-- unexpectedly delicious and the meal favorite. A sweet/Savory/fluffy experience that you have never bitten into before. A must get if coming here. 4.Acorn Squash Tempura- the best tempura I have ever had. Period. So good. ”

“ Came here for their Flights and Bites Happy Hour which includes three samples of sake (preselected dry, umami, and sweet options) and three small bites for $33! I'm normally skeptical of modern Asian adaptations but was pleasantly surprised. What we got: Crispy chicken spring rolls - 5/5 This was like a mix between an egg roll and samosa. The filling was like a chicken curry, which paired nicely with the cilantro yogurt dip. A must try! Grilled beef skewers - 4/5 Great flavor but small portions (only came with two bite-sized skewers), and the texture was a bit off-putting. I did like the Hong Kong barbecue dip it came with. Soup dumplings - 2.5/5 I wouldn't get this again. The flavor wasn't bad but the exterior was very thick and doughy. I really enjoyed the sake flight! The happy hour combo was good to share with two people as a light snack. Overall a solid place for happy hour in the heart of Denver, although parking is a little difficult. ”

“ Ambiance: the restaurant was a fine establishment catered towards a more luxurious meal Service: the service was very quick and considerate as they realized we were in a rush without them noticing Food: We got the Stir Fried Malaysian Noodles and Pork Belly Bao buns. The noodles were quite authentic but I believe could use a bit more flavor. The pork belly buns were delicious. It had a nice fluffy bun and perfectly cooked pork belly. The presentation was also very beautiful unlike the noodles we got. Note: this place is expensive for what you are getting. We felt disappointed about the price especially for the Malaysian noodles which looked like a something I could make in 5 minutes at home. ”

“ Ambiance was great, service was great and appetizers were also great. Opted to get the appetizers as it was happy hour. Went with skewers, pork belly bao, fried calamari, and chicken sliders. Skewers were seasoned well and tender. Pork belly bao was tasty and tender. Chicken sliders were also really good. Highlight for us was the fried calamari...prob best we ever had...seasoned and fried perfectly paired with the perfect dipping sauce. Really addicting! Only disappointment was their house old fashioned....no where close to an old fashioned. ”